Autumnal Equinox 2025
Natural Living
Saturday, September 20, 2025
Friday, August 1, 2025
Late Summer - A Time of Reflection
Sunday, June 15, 2025
Summer Solstice Returns
Tuesday, March 18, 2025
Spring At Last
I've been waiting for this - literally counting the days - and suddenly the timing of the Vernal Equinox is upon us. And yet Spring seems to hesitate - moving back and forth between late Winter and early Spring as though it is undecided.
The birds have been appearing here and there - the first song of the cardinal for the season but not a regular visitor yet. The faithful mockingbird with his loud call is ever present - claiming his territory for his nest with his mate for another season. The cardinal and mockingbirds seem to have chased away the blue jays the last few years. And the flicker (a kind of woodpecker) is usually here. Every now and then a lapwing will appear. But this year many of the trees have been cut down so we shall see who comes now.
The days yes are slowly getting longer and the sun is stronger and brighter - a welcome relief from a cold Winter. They say it is the coldest Winter in ten years and I am inclined to agree. Even my Winter blooming Mediterranean heather did not bloom this year until March whereas in past years it bloomed above the snow covered ground all season long. No crocus even, no signs of possible daffodils. The only daffodils present are the ones on my Tiffany wall hanging in the living room - full of color and beauty.
So here we are approaching Spring. This blog is meant to be more about natural living and being in rhythm with the seasons and nature. Originally I included a great deal of Chinese medicine, but those detailed accounts can be found in the earlier posts from the years passed. I do make mention, but really it's about being in tune with the natural world around us. A joy to get out and walk and do work in the garden - although there's still a bit of a chill in the air.
And yes, Spring is the time for cleansing. All the toxins that have gathered in the Winter - being indoors and somewhat inactive - will start coming out. Our diet switches to more vegetables and fruits and salads rather than the heavier warming diet of the Winter. The liver of course is part of how we detox, and is one of the organs for Spring, as well as the gall bladder. The element of Wood goes with Spring as well, making me think of the trees that are getting ready to bloom.
The taste that goes with Spring is sour, which makes me think of vinegar, tangy and cleansing, and useful in salads. The color of course is green - for everything turns green now with new growth - and we too must follow suit for new beginnings. The climate is the Wind and certainly so far March has been a very windy month. But even the Wind has cleansing qualities - blowing the impurities and pollution away and leading to clear skies.
And of course no matter what the season it is the transitions that can be stressful on us both physically and psychologically. So as always we need to be kind to ourselves. I am looking forward to the coming days of walks along the ocean on the south shore and journeys to the Catskills to walk on the trails and visiting family and friends.
I hope that you all can do the things that make you feel well. Enjoy this time of new growth!
Maery
Waiting for Spring
Saturday, September 14, 2024
Autumnal Equinox September 2024
The seasons are so short between Late Summer and Autumn. And of course via our expectations and parameters, we designate a specific date of September 22nd. Yet it doesn't really work like that. You don't go to sleep on September 21st and wake up on September 22nd and say oh yes it's officially feeling like the first day of Autumn, with a specific temperature set by a clock. Although the amassing of everything pumpkin is a sign, but that is man made.
For not everything happens all at once. Even the tides, except for a few places around the globe, are gradual. Not even the tide comes in all at once. And when the temperatures outside change it happens by degree by degree. And so we must align ourselves to these changes as they happen. Yet some of them are subtle.
But the more preparation the better. There is of course the sign of the days getting shorter and temperatures a little cooler here and there. And on some levels we must sense it. For even the birds know when it is time to migrate to warmer climates and leave Summer behind.
So Autumn is a time of reflection and preparation for things to come. Reflecting on the past or at least the last few months where Summer reigned supreme, hoping we accomplished all we set out to do on those summery days and nights. A sense of the bittersweet.
And to prepare, start with foods that are somewhat more heating. The root vegetables - the heavier soups and stews if that is what you eat.
Well you can also see preparation for the Autumn in the small animals - the chipmunks, squirrels, gathering food for the Winter and storing it away in little cubby holes. Even bears (although not here!) start to eat more and build more layers of fat to see them through their Winter hibernation.
So that is partly the purpose of this blog to remind and to educate so that one is aligned and can live a healthy life. Being out in nature is part it no matter what the season, although many times the Winter can curtail us. But the again there skiing, snow shoeing, skating and sleigh riding.
Autumn is the harvest, bringing things to fruition. We gather all the fresh vegetables and fruits and grains for the Winter. It is recommended to do some cleansing before introducing some of the warmer foods, to rid the body of toxins.
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Autumn skies on the Ocean at Montauk |
The element that goes with Autumn is Metal, which represents the mineral ores and salts of the Earth. Metal is to do with communications and creativity. The organs associated with Autumn are lungs and large intestine. The sound with Metal is the expression of weeping, or crying, and grief, yet it reminds us to let go of the past. The sense organ for Metal is the nose and of course the associated sense is that of smell. The flavor in this element is spicy - found in aromatic cheeses like Brie, as well as peppers, mustard and other spices. The climate is dryness, but too much dryness can injure this element, as well as too much dampness. One could go on forever thinking about the elements and their seasons, for it is such a vast subject and just the bare minimum here.
Finally, as an aside, today the yellow jackets (wasps) were swarming, as they do when Autumn is approaching and thus ending their lives, although the queens live on. What was unusual was that they decided to swarm around me, in a circumference of about 2 or 3 feet, circling, moving erratically, buzzing in and out and up and down. Flying very close to me but never landing. They were busy buzzing and flying in no set pattern. The most intense part lasted about 15 minutes, and then there were a few who stayed around for another 10 minutes. But for the next hour or so the bees did not leave and continued their frantic dance. Sometimes there would only be one or two bees humming and circling and I just sat there reading my book, always one or two around me. They say bees are attracted to sweet smelling odors, but all I had done was to condition my hair and use shea butter for my skin. I read they either think you are a flower, or that they are trying to figure out what you are, and of course everyone has omens regarding bees. What was not so fun was that after the bees left, came a small swarm of the new lantern flies and they were somewhat more aggressive - flying at me, landing on the arm rests of my chair and on me. I didn't like them because they destroy our trees. So I eventually left the area, curious to see what else happens in nature!
So as always I wish everyone well, and to be healthy in these transition times.
Best wishes,
Maery
Wednesday, August 14, 2024
Late Summer 2024
But it is the skies that appear to have the greatest change. For starting in May of this year, still Spring and not quite Summer, where we have been fortunate enough to see the Aurora Borealis this far south as a result of solar flares and coronal mass ejections and solar winds swirling. In this photograph the sky is covered with a greenish tint I've never seen before. A have a few photographs of green skies over the house as well in a suburban area late at night.
However, this season, mid August the sky has lit up with the most magnificent hues of pink and magenta, even here locally at our nearby beach. A wonder and a natural phenomenon to behold!
And so now with mid August we also approach Late Summer, yet another season, as indicated in traditional Chinese Medicine. Here is where we begin to transition, slowing down from the fiery pace of bright light and heat and Summer, as even the Sun begins to fade. Days are already noticeable as a little shorter. The cicadas, although in concert now, don't seem as robust as last year.
Soon it will be Fall, and this season helps to prepare us. Late Summer corresponds to the element of Earth. Everything is ripened, before the coming harvest, and preparing for the fruit of next year. All in our natural cycles. This short season seems to have qualities of all the seasons, fluctuating between hot and cool and extremes as things shift.
This element relates to nourishment, so the sense organ for this time is the mouth, the sense associated with this time is taste, while the body fluid is saliva. Here we start to incorporate more grains into our diet to prepare for Fall, then Winter. The organs connected to this time is the spleen and stomach. The spleen distributes the energy obtained from foods. The digestive system reflect the influences of diet, mental activity and emotions, the stomach being one of the most sensitive organs in our bodies. When we are nervous or under stress, do we not get butterflies in our stomachs?
One key thing during this time of Earth is to stay grounded, and nourish oneself, reflect upon where we have been. It often brings a sense of melancholy and longing, remembering special times we have just experienced over the Spring and Summer. Our diet should include the fruits and vegetables that are in season now, yes incorporating grains slowly and some nuts and seeds as well. All this should be done according to your own needs and comfort and to not over eat or be able to sense when some foods may be too heavy yet.
The color for this season is yellow, the direction is center, climate moist, the emotion we feel is that of sympathy. The sound is singing, the taste is sweet, like the harvest of honey. Try to enjoy these last days of Summer that can linger into Fall and take good care of yourself.
Again you can always read past articles on this blog for more tips.
Be well,
Maery